6 Citrus Cleanse Juices That Taste Like Sunshine in a Glass

Ready to reset without giving up flavor?

These 6 citrus cleanse juices are bright, zesty, and ridiculously refreshing—like a mini vacation for your taste buds and your body. We’re talking serious vitamin C, gentle detox vibes, and flavors that’ll wake you up faster than your alarm.

Grab your juicer (or blender), a bag of citrus, and let’s get glowing.

1. Morning Zing Grapefruit Splash That Wakes You Up Nicely

This one’s your sunrise spark: bittersweet grapefruit with a little ginger heat and mint to cool things down. It’s crisp, hydrating, and perfect before breakfast or after a salty dinner. If you love tart and tingly, this is your new AM ritual.

Ingredients:

• 2 large pink grapefruits, peeled and segmented
• 1 orange, peeled
• 1 small lemon, peeled
• 1-inch knob fresh ginger
• 6–8 fresh mint leaves
• 1/2 cup cold water (optional, for blender method)
• Ice, to serve

Instructions:

1. Juicer method: Run grapefruit, orange, lemon, and ginger through the juicer. Lightly bruise mint and stir it in.
2. Blender method: Add citrus segments, ginger, mint, and water to a blender. Blend smooth, then strain through a fine sieve or nut milk bag.
3. Pour over ice and sip immediately for max freshness.

Pro tip: If grapefruit is too bitter, add 1–2 teaspoons raw honey or a splash of coconut water. Pair with a light breakfast bowl or drink post-workout for an electrolyte lift.

2. Golden Glow Turmeric Citrus Tonic You’ll Crave Daily

Think spa water, but make it bold. Orange and lemon bring the sunshine, turmeric adds anti-inflammatory swagger, and black pepper helps your body absorb the good stuff. It’s earthy-meets-bright and surprisingly addictive.

Ingredients:

• 3 oranges, peeled
• 1 lemon, peeled
• 1 small lime, peeled
• 1-inch knob fresh turmeric (or 1/2 tsp ground)
• 1/8 tsp freshly ground black pepper
• 1 tsp maple syrup or raw honey (optional)
• 1/2 cup cold water (optional for blender)
• Ice, to serve

Instructions:

1. Juicer method: Juice oranges, lemon, lime, and turmeric. Stir in black pepper and sweetener if using.
2. Blender method: Blend citrus with turmeric, water, and sweetener. Strain if you prefer it smooth. Stir in black pepper.
3. Serve over ice with a lime wheel.

Try this: Add a pinch of sea salt for a DIY electrolyte boost or top with sparkling water for a mocktail moment. Seriously refreshing.

3. Cucumber Citrus Cooler With Aloe Vibes

Hydration station, coming right up. This cooling green-leaning juice is a gentle cleanser with cucumber, lemon, and orange, plus a splash of aloe for gut-soothing goodness. It’s the one to reach for on hot days or after a heavy meal.

Ingredients:

• 2 navel oranges, peeled
• 1 lemon, peeled
• 1 large cucumber
• 1 small green apple (for balance)
• 2 tbsp food-grade aloe vera juice
• 5–6 fresh basil leaves (or mint)
• Ice, to serve

Instructions:

1. Juicer method: Juice cucumber, apple, oranges, and lemon. Stir in aloe and lightly torn basil.
2. Blender method: Blend everything except aloe with 1/3 cup water. Strain, then stir in aloe.
3. Pour over ice and garnish with basil.

Serving idea: Add a pinch of grated cucumber and a basil leaf for texture. If you like it tarter, squeeze in extra lemon. If you want spa-level vibes, chill your glasses first—trust me.

4. Spicy Citrus Cayenne Cleanse With Pineapple Pop

Sweet, spicy, and a little rebellious. This juice leans on orange and lemon with pineapple for natural sweetness, then adds cayenne for that metabolism-friendly kick. It tastes like vacation with a chili rim.

Ingredients:

• 2 oranges, peeled
• 1 lemon, peeled
• 1 cup pineapple chunks (fresh or thawed)
• 1-inch knob fresh ginger
• 1/8–1/4 tsp cayenne pepper, to taste
• 1 tsp agave or maple syrup (optional)
• Ice, to serve
• Optional chili-salt rim: 1 tbsp chili powder + 1 tsp flaky salt + lemon wedge

Instructions:

1. Optional rim: Run a lemon wedge around your glass and dip in chili-salt mix.
2. Juicer method: Juice oranges, lemon, pineapple, and ginger. Stir in cayenne and sweetener if using.
3. Blender method: Blend citrus, pineapple, ginger with a splash of water; strain if desired. Stir in cayenne.
4. Serve over ice, taste, and adjust heat level.

Pro tip: Start with a small pinch of cayenne and build up. Add a splash of coconut water if you want extra electrolytes and a lightly tropical twist.

5. Ruby Red Beet-Citrus Refresher That’s Shockingly Good

Don’t fear the beet! Paired with ruby grapefruit and orange, it turns sweet, juicy, and gorgeously magenta. This one’s a liver-loving sipper with a clean, earthy backbone and bright citrus top notes.

Ingredients:

• 1 small beet, peeled and quartered
• 1 large pink grapefruit, peeled
• 1 orange, peeled
• 1 small carrot
• 1/2-inch knob fresh ginger
• 1 tsp lemon juice (optional, for extra zing)
• Ice, to serve

Instructions:

1. Juicer method: Juice beet, carrot, grapefruit, orange, and ginger. Stir in lemon juice if you like it brighter.
2. Blender method: Blend everything with 1/2 cup water until smooth. Strain through a fine sieve for a silky finish.
3. Chill or serve over ice. The color alone is worth it.

Make it yours: Add half a green apple if you want it sweeter, or a pinch of cinnamon for warmth. Store any extra in an airtight jar for up to 24 hours—shake before sipping.

6. Creamy Dreamsicle Citrus + Cashew Cleanse

Think citrus juice, but plush and silky. Soaked cashews bring gentle creaminess, while orange, lemon, and vanilla make it taste like a grown-up creamsicle. It’s satisfying without feeling heavy—a perfect mid-afternoon pick-me-up.

Ingredients:

• 3 oranges, peeled
• 1/2 lemon, peeled
• 1/4 cup raw cashews, soaked 2–4 hours and drained
• 1/2 tsp pure vanilla extract
• 1–2 tsp maple syrup (optional)
• Pinch of sea salt
• 1/2–3/4 cup cold water (for blending)
• Ice, to serve

Instructions:

1. Add oranges, lemon, soaked cashews, vanilla, maple syrup, salt, and water to a blender.
2. Blend on high until ultra-smooth and frothy. No straining needed—embrace the creaminess.
3. Pour over ice and garnish with orange zest if you’re feeling fancy.

Notes: For extra protein, add 1 tablespoon hemp seeds before blending. If you want a thinner sip, add more water. This one’s also amazing over crushed ice—like a slushy, but good for you.

How To Get The Most From Your Citrus Cleanse

A few quick tweaks make these juices sing. Use ripe, heavy citrus for max juice and sweetness. Chill your fruit beforehand so you don’t have to water things down with too much ice.

• Juicer vs. Blender: Juicer gives you clean, light textures. Blender keeps fiber—great for staying full and slowing sugar absorption.
• Peel smart: Always peel thick-skinned citrus for blending to avoid bitterness. With a juicer, you can leave some pith for extra nutrients (but not too much—pith is bitter).
• Acidity balance: If it tastes flat, add a squeeze of lemon. If too sharp, a little maple syrup or apple works wonders.
• Storage: Fresh is best. But if you must, refrigerate in an airtight jar up to 24 hours, filled to the brim to reduce oxidation.

These 6 citrus cleanse juices are bright, feel-good, and incredibly drinkable—no grimacing required. Pick one, grab your citrus, and start sipping your way to a fresher, lighter you. Your morning routine just got a lot more delicious.