Black Bean Tacos with Roasted Vegetables: The 20-Minute Flavor Bomb You’ll Cook on Repeat
You don’t need a chef. You need a plan. Black Bean Tacos with Roasted Vegetables are the weeknight hack that tastes like a weekend splurge—fast, cheap, and dangerously good. We’re talking crisp, caramelized veggies, smoky beans, and a zesty finish that makes takeout look silly. One pan, one skillet, and zero drama. If you can…






