How to Make Eggplant Parmigiana (AKA When Veggies Go Full Comfort Food Mode)
Let’s get something straight: Eggplant Parmigiana is not diet food. It’s not “light.” It’s not “clean eating.” It’s eggplant deep-fried, layered with tomato sauce, cheese, and baked until it’s bubbly and glorious. So yeah, it’s technically a vegetable dish — but let’s not pretend it’s a salad. This is comfort food in full Italian glory,…