Alright, confession time: some salads are just side dishes pretending to matter. But this one? This one IS the moment. The Tomato Cucumber Olive Feta Mediterranean Salad is fresh, punchy, briny, and somehow both rustic and sophisticated. Basically, it’s a beachside taverna vibe — minus the passport. It’s a no-lettuce, no-cooking, all-flavor, “I barely tried…
If a salad could be a warm hug in October, this would be it. The Sweet Potato Arugula Pecan Cranberry Salad is sweet, tangy, peppery, crunchy, and honestly just a vibe. It’s what happens when a farmers’ market and your Pinterest board have a baby. This is your “I want something healthy, but also something…
If your body’s been politely asking you to eat something not fried or covered in cheese… this salad is the answer. The Red Cabbage Carrot Apple Sunflower Detox Slaw is crunchy, bright, sweet, tangy, and actually fun to eat — yes, fun. It’s the kind of salad you bring to a BBQ to show off,…
If you ever looked at a caprese salad and thought, “This is great, but I wish it had avocado and more sass,” then welcome — you’ve found your people. The Avocado Tomato Basil Red Onion Energy Salad is simple, bold, and absurdly satisfying. It’s the kind of salad that doesn’t pretend to be light and…
This isn’t just a salad. This is the salad — the one you bring to a party and suddenly everyone’s like, “Wait, who made this?” It’s earthy. It’s creamy. It’s peppery. It’s sweet. And it’s got more color contrast than your entire closet. We’re talking roasted beets, tangy goat cheese, peppery arugula, toasted walnuts, and…
Let’s be honest: when someone says “lentil salad,” most people picture something gray and sad and vaguely punishment-adjacent. But not this one. No ma’am. The Lentil Spinach Carrot Walnut Warm Salad is here to rebrand lentils as delicious, hearty, cozy, and—dare I say—crave-worthy. It’s warm, slightly nutty, crunchy in all the right ways, and tossed…